Month: June 2018

Serpents, Spelunking, and Gas Station Cappuccino

I drank it with you, that blast of sensory overload. High fructose corn syrup, chemically-induced hazelnut flavor, and partially hydrogenated soybean oil for creamer. But oh, it was the most delicious coffee, because it was with you. Nervous systems charged, we drove to the… Continue Reading “Serpents, Spelunking, and Gas Station Cappuccino”